Grape Pekmez (Grape Molasses)
Tufan Organik Grape Pekmez is a village-grape molasses from our Pekmez & Syrups range, offered in 400 g / 800 g, a natural food rooted in Gürün/Sivas.
Grape Pekmez: Dark and Flowing, from Village Grapes
Grape Pekmez is a traditional sweetener made from village grapes, with dark brown tones and a flowing consistency. Its taste is deep and slightly caramel-like; the fruity aroma of the grape comes through right on the spoon. From breakfast to desserts, it can easily be used instead of or alongside sugar in many recipes of Turkish cuisine.
In Gaziantep, pekmez is one of the best-known staples of winter preparations and the breakfast table. Tufan Organik offers this tradition in two sizes: a 400-gram and an 800-gram option. Whether by the spoonful or with bread dipped into it, you will find the same familiar taste in both sizes.
Serving Suggestions
- Mix with tahini to make the classic tahini-pekmez spread for bread at breakfast.
- Use in place of part of the sugar in cookie and cake doughs for a dark color and deep flavor.
- Drizzle over clotted cream or yogurt and top with chopped walnuts for a sweet breakfast treat.
Size: 400 g / 800 g