Tortilla Lavash

Tortilla Lavash for Wraps

Tortilla Lavash is a flatbread whose thin, soft structure makes it ideal for rolling, folding and making wraps. Thanks to its flexible texture, it holds its shape even in generously filled wraps. When lightly warmed it becomes even softer, the aroma of fresh bread fills the kitchen, and it pairs easily with any hot or cold filling.

At Tufan Organik, we offer tortilla lavash as a practical part of quickly prepared meals. Warming both sides for a few seconds in a dry pan, or wrapping it in a damp cloth to warm it gently, increases its softness. After opening, storing it in a closed bag keeps the lavash from drying out.

Serving Suggestions

• Roll a hearty wrap with grilled chicken, roasted peppers and yogurt sauce.
• Fill with kashar cheese and sucuk, fold in half and toast in a dry pan like a grilled sandwich.
• Cut into triangles and bake with olive oil and thyme to make crispy lavash chips.

Packaging: Available in different sizes upon request.