Churned Butter
Tufan Organik Churned Butter is a village-style butter from the Milk and Dairy Products range, available in 500 g / 1 kg, and a natural food rooted in Gürün/Sivas.
Churned Butter: The Familiar Taste of Village Butter
Tufan Organik Churned Butter comes to the table as village butter, with a distinct milky aroma and a soft texture. It spreads easily on bread, and on hot dishes it melts quickly, releasing its distinctive scent. From breakfast to main courses, it is one of the fats cooks reach for most often in the kitchen.
In Gaziantep cuisine, butter defines the flavour of many dishes, from bulgur pilaf to the mint sauce of Ezogelin soup. Tufan Organik offers this product in two sizes: 500 g and 1 kg. Taking it out of the fridge a few minutes before serving makes it easier to spread.
Serving Suggestions
- Add a spoonful to bulgur pilaf before leaving it to steam, giving the grains a glossy finish.
- Sizzle it with dried mint and red pepper flakes and drizzle it over manti dumplings or yogurt-based dishes.
- Spread it on warm village bread, drizzle with honey or fruit molasses and serve at breakfast.
Size: 500 g / 1 kg