Apricot Jam
Tufan Organik Apricot Jam is made with Malatya apricots, part of the Jams and Marmalades range, offered in 380 g as a natural food with roots in Gürün/Sivas.
Apricot Jam Made with Malatya Apricots
Apricot Jam brings the soft, sweet character of Malatya apricots into the jar. Its golden orange colour glows as it catches the light; its consistency is fluid enough to spread easily on bread and full-bodied enough to hold on a spoon. The apricot's gently tart taste balances the sweetness of the jam, letting you taste the fruit itself in every bite.
Apricot jam is one of the most familiar flavours of the breakfast table; Gürün/Sivas-based Tufan Organik brings this familiar taste together with Malatya apricots. Spread with butter on warm fried dough bread or a sesame bread ring, it completes a simple breakfast. It is also well suited for use as a filling in baked goods.
Serving Suggestions
- Use as a filling for cookie and tart doughs.
- When making a Swiss roll, spread a thin layer instead of cream.
- Serve on bread with clotted cream, alongside freshly brewed tea.
Weight: 380 g