Rose Petal Jam
Tufan Organik Rose Petal Jam, made with Isparta rose petals, is part of the Jams and Marmalades range, offered in 300 g as a natural food from Gürün/Sivas.
Rose Petal Jam with Isparta Rose Petals
Rose Petal Jam is a delicate jam made with Isparta rose petals and known for its fragrance. When the jar is opened, the floral scent of rose spreads first; the soft texture of the petals makes itself felt in the lightly runny syrup. With its sweetness softened by the floral aroma, this jam is best enjoyed at the table in small portions, without hurry.
The roses of Isparta and the sweet-making culture of Gaziantep stand side by side on Tufan Organik's shelves. At slow-paced breakfasts, rose jam is one of the most beloved companions of clotted cream. Added with a few spoonfuls of its syrup on top of milk desserts or ice cream, it gives the dessert a light, floral finishing note.
Serving Suggestions
- Drizzle a teaspoon over slices of bread topped with clotted cream.
- Add it, together with its syrup, on top of plain milk pudding or rice pudding.
- Serve with a small spoon alongside vanilla ice cream.
Net Weight: 300 g